The Physiology of taste, or meditations on transcendental gastronomy / (Record no. 363246)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01263nam a2200241Ia 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260611084803.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240531s9999 xx 000 0 und d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780307269720 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Kenya National Library Services. |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.013 BRI |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Anthelme, Jean |
| Relator term | Author |
| 245 #4 - TITLE STATEMENT | |
| Title | The Physiology of taste, or meditations on transcendental gastronomy / |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | iviii, 446 pages, |
| Dimensions | 21 cm. |
| 490 ## - SERIES STATEMENT | |
| Series statement | Everyman's library ; 314 |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Jean Anthelme Brillat-Savarin (1755 – 1826) has been credited with founding the genre of the gastronomic essay, together with Grimod. A French lawyer and politician, Brillat-Savarin believed that all food, no matter how simple, should be prepared and consumed with great artistry. Though prosaic, his meditations on food are still considered important, and should be read in the leisurely, artistic way he approached food: "Those persons who suffer from indigestion, or who become drunk, are utterly ignorant of the true principles of eating and drinking."<br/> |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Philosophy |
| 655 ## - INDEX TERM--GENRE/FORM | |
| Source of term | |
| Genre/form data or focus term | Nonfiction |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | M. F. K. Fisher |
| Relator term | Editor |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Bill buford |
| Relator term | Editor |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Withdrawn status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Source of acquisition | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Information Access | Information Access | 05/31/2024 | DON | 1875.00 | 641.013 BRI | A220416 | 06/26/2025 | 05/31/2024 | Books |