Mastering the art of Soviet cooking / (Record no. 383389)
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000 -LEADER | |
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fixed length control field | 00681nam a22002057a 4500 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | OSt |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20241122105332.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 241122b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780552777476 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | Kenya National Library Service. |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.5947 VON |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Von Bremzen, Anya. |
245 ## - TITLE STATEMENT | |
Title | Mastering the art of Soviet cooking / |
Statement of responsibility, etc. | Anya von Bremzen. |
260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
Place of publication, distribution, etc. | London : |
Name of publisher, distributor, etc. | Black Swan, |
Date of publication, distribution, etc. | 2014. |
300 ## - PHYSICAL DESCRIPTION | |
Extent | 447 pages : |
Other physical details | illustrations ; |
Dimensions | 24 cm. |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references (pages 333-338). |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Food writers--United States--Biography. |
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooking, Russian--History--20th century. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Adult Non-Fiction |
Suppress in OPAC | No |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Date acquired | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Dewey Decimal Classification | Non-fiction | Buruburu Preservation Facility | Cataloguing, Classification and Distribution | 11/22/2024 | 1124.00 | 641.5947 VON | B214102 | 11/22/2024 | 11/22/2024 | Adult Non-Fiction |