Make and bake (Record no. 482826)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00588nam a22001937a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250507094337.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250507b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 978-0-19-277384-5 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Kenya National Library Service |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition number | J428.6 BAK |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Baker,Catherine |
| 245 ## - TITLE STATEMENT | |
| Title | Make and bake |
| Remainder of title | Catherine Baker |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Oxford |
| Name of publisher, distributor, etc. | Oxford University Press |
| Date of publication, distribution, etc. | 2020 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 95 pages |
| Other physical details | illustration (colour). |
| 490 ## - SERIES STATEMENT | |
| Materials specified | Read with Oxford Non-fiction |
| Series statement | Stage 2 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | Readers (Elementary) |
| Topical term or geographic name entry element | Readers -- Handicraft |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Junior Non- Fiction |
| Suppress in OPAC | No |
| Withdrawn status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Information Access | Information Access | 05/07/2025 | 1374.00 | J428.6 BAK | A850762 | 05/07/2025 | 05/07/2025 | Junior Non- Fiction |