Specification for glossary of terms relating to sensory analysis of food.

Material type: Text

TextPublication details: Nairobi KEBS 1988ISBN:

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Holdings
Item type	Current library	Collection	Call number	Status	Date due	Barcode
Books	Preservation, Conservation & Publication Kenyana	Legal Deposit	664.072 KEN (Browse shelf(Opens below))	Available		KNLS144510

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Previous	664.07 FOO Food Science and Poostharvest Technology for Regional Development: Challenges in the New Millenium	664.07 JOM Training manual for the ninth regional group training in applied food analysis.	664.072 KEN Glossary of terms relating to sensory analysis of food.	664.072 KEN Specification for glossary of terms relating to sensory analysis of food.	664.7 6762 KEN Kenya Ministry of finance: Technical services contact for commercialization of national cereals and produce board (NCPB)	664.7250218 KEN Specification for milled rice.	664.7250218 KEN Specification for milled rice.	Next

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