McGee on food and cooking: An encyclopedia of kitchen science, history and culture

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TextPublication details: London Hodder and Stoughton 2004ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Books	Preservation, Conservation & Publication	641.403 MCG (Browse shelf(Opens below))	Available		KNLS302045

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Previous	641.37 KEN Specification for Unprocessed whole milk	641.37 KEN Kenya standard: Determinatoion of the presence of preservatives and pesticide residues in dairy products	641.392 SIX Sixth world congress on seafood safety, quality and trade	641.403 MCG McGee on food and cooking: An encyclopedia of kitchen science, history and culture	641.42 KEN Kenya standard: Specification for canned corned beef	641.42 KEN Kenya standard: Specification for canned corned beef	641.46 ERL Home smoking and curing: how to smoke-cure meat,fish and game	Next

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