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The cook's book:step-by step techiques and recipes for success every time from the world's top chefs
Material type:
TextPublication details: London Dorling Kindersley 2005ISBN: - 978-1-405-30337-8
- 641.5 COO
| Item type | Current library | Call number | Status | Date due | Barcode | |
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Books
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Preservation, Conservation & Publication Africana | 641.5 COO (Browse shelf(Opens below)) | Available | A254590 |
Browsing Preservation, Conservation & Publication shelves, Shelving location: Africana Close shelf browser (Hides shelf browser)
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| 641.5 AME The complete quick and hearty diabetic cookbook | 641.5 CLA Moro the Cookbook | 641.5 CLA Moro the Cookbook | 641.5 COO The cook's book:step-by step techiques and recipes for success every time from the world's top chefs | 641.5 FOS Practical Cookery | 641.5 GOU Loving& Cooking | 641.5 HUS Nadiya's Kitchen : over 100 simple and delicious family recipes |
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