Online Public Access Catalog

Amazon cover image
Image from Amazon.com
Image from Google Jackets
Image from OpenLibrary

Food production, usage, preservation and storage

By: Material type: TextTextPublication details: Nairobi KLB 1992ISBN:
  • 978 9966 441 31 7
Subject(s): DDC classification:
  • 363 8 KEN
Tags from this library: No tags from this library for this title. Log in to add tags.
Star ratings
    Average rating: 0.0 (0 votes)
Holdings
Item type Current library Call number Status Date due Barcode
Junior Non- Fiction Junior Non- Fiction Information Access 363 8 KEN (Browse shelf(Opens below)) Available KNLS006486

There are no comments on this title.

to post a comment.

© 2024, Kenya National Library Service | Designed & Maintained by Uvumbuzi Center