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Dictionary of hotels, tourism. and catering management
Material type:
TextPublication details: Middlesex Peter Collins 1994ISBN: - 978 0 948549 40 3
- R647 9403 COL
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Adult Reference
|
Information Access | R647 9403 COL (Browse shelf(Opens below)) | Not for loan | KNLS142280 |
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