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GCSE design and technology : food technology
Material type:
TextPublication details: Ormskirk Causeway Press 1996ISBN: - 978 1 87392 962 9
- 664 00712 BAR
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Adult Non-Fiction
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Information Access | 664 00712 BAR (Browse shelf(Opens below)) | Available | KNLS681412 |
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| 664 0023 LUN Breakthrough food products innovation : through emotions research | 664 00284 CLA Practical design, construction and operation of food facilities | 664 00712 BAR GCSE design and technology : food technology | 664 00712 BAR GCSE design and technology : food technology | 664 00712 BAR GCSE design and technology : food technology | 664 02 MEM Membrane technology : a practical guide to membrane technology and applications in food and bioprocessing | 664 02 TAP Food unwrapped |
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