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Sourcebook on African food technology: production and processing for..
Material type:
TextPublication details: Nairobi RandforumPress 1995ISBN: - 978 9966 290 15 1
- 664 096 SOU
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Adult Non-Fiction
|
Information Access | 664 096 SOU (Browse shelf(Opens below)) | Available | KNLS062042 |
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