The Professional Barista's handbook : an expert's guide to preparing espresso, coffee and tea

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Material type: Text

TextPublication details: [United States] Scott Rao 2011ISBN:

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Holdings
Item type	Current library	Call number	Status	Date due	Barcode
Adult Non-Fiction	Information Access	641 87 RAO (Browse shelf(Opens below))	Available		A228437

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Previous	641 8654 SAM Cookies: 52 easy recipes for year-round baking	641 8654 SAM Cookies: 52 easy recipes for year-round baking	641 86540941 COL The Biscuit : the history of a very British indulgence	641 87 RAO The Professional Barista's handbook : an expert's guide to preparing espresso, coffee and tea	641 874 SOD 200 classic cocktails	641 9 HOB A-Z of childcare : the complete study guide and project planner	642 092 STE Dinner with churchill : policy - making at the dinner table	Next

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