Biochemical, physiological, and molecular aspects of human nutrition / Martha H. Stipanuk, Marie A. Caudill.
Material type:
TextEdition: Third editionDescription: xix, 948 pages : illustrations ; 28 cmISBN: - 9781437709599
- 612.39 STI
| Item type | Current library | Call number | Status | Date due | Barcode | |
|---|---|---|---|---|---|---|
Books
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Acquisition, Cataloguing, Classification and Distribution Development | 612.39 STI (Browse shelf(Opens below)) | Available | B227297 | ||
Books
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Nakuru Library | 612.39 STI (Browse shelf(Opens below)) | Available | B227417 |
Includes bibliographical references and index.
This book presents advanced nutrition in a comprehensive, easy-to-understand format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry, and molecular biology. It focuses on he biology of human nutrition at the molecular, cellular, tissue, and whole-body levels.
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