Biochemical, physiological, and molecular aspects of human nutrition / Martha H. Stipanuk, Marie A. Caudill.
Material type:
TextEdition: Fourth editionDescription: xiv, 959 pages : illustrations ; 28 cmISBN: - 9780323441810
- 612.39 STI
| Item type | Current library | Collection | Call number | Status | Date due | Barcode | |
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Acquisition, Cataloguing, Classification and Distribution Development | Adult Non Fiction | 612.39 STI (Browse shelf(Opens below)) | Available | B227428 | ||
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Nakuru Library | 612.39 STI (Browse shelf(Opens below)) | Available | B227416 |
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| 302.2 CRO Visible signs : an introduction to semiotics in the visual arts / | 306.766 TOD Straight Jacket : how to be gay and happy / | 428.6 KIN Misery / | 612.39 STI Biochemical, physiological, and molecular aspects of human nutrition / | 613.2 BAR Eat well, feel well : the top 200 foods to make you feel good / | 620.11 WOR Hot embossing : theory and technology of microreplication / | 625.261 ADL The Call of steam / |
Includes bibliographical references and index.
This book presents advanced nutrition in a comprehensive, easy-to-understand format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry, and molecular biology. It focuses on he biology of human nutrition at the molecular, cellular, tissue, and whole-body levels.
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