Details for: BARECITRAP professional bartending & mixology manual /

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List(s) this item appears in: H Mose sept.2026

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Item type	Current library	Call number	Status	Date due	Barcode
Books	Acquisition, Cataloguing, Classification and Distribution Development	641.874 NAN (Browse shelf(Opens below))	Available		B241013
Books	Acquisition, Cataloguing, Classification and Distribution Development	641.874 NAN (Browse shelf(Opens below))	Available		B241012

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Previous	641.8659 BUR Professional patisserie : for levels 2,3 and professional chefs	641.8659 BUR Professional patisserie : for levels 2,3 and professional chefs	641.8659 BUR Professional patisserie : for levels 2,3 and professional chefs /	641.874 NAN BARECITRAP professional bartending & mixology manual /	641.874 NAN BARECITRAP professional bartending & mixology manual /	641.874 WHI Whisky : classic & contemporary cocktails	641.874 WHI Whisky : classic & contemporary cocktails	Next

Includes bibliographical references and index

Barecitrap professional bartending & mixology manual is a complete industry focused traiing guide designed for aspiring bartenders, hospitality students and seasoned professionals.

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