Food Production,Usage,Preservation and storage 

 - Nairobi.   Kenya Literature Bureau  1992 
<br/><br/><label>ISBN: </label>Kenya Early Childhood Health Education Series book 5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Production.
<br/><br/><label>Dewey Class. No.: </label>338.19 KEN