Chaudhry, Qasim. <br/><br/>
Nanotechnologies in food  

 - Cambridge    RSC   c2010. 
<br/><br/><label>ISBN: </label>978 0 85404 169 5 
<br/><br/><label>Subjects--Topical Terms: </label><br/>NANOTECHNOLOGY
<br/><br/><label>Dewey Class. No.: </label>664 NAN