TY  - BOOK
AU  - Ondaka, Robert Ondara
TI  - Effect of food safety and food quality on customer choice of dining destination: A Thesis submitted in partial fulfilment of the requirements for the award of the degree of Doctor of Philosophy in hospitality management in the school of hospitality and human ecology of the Technical University of Kenya
U1  - 363.1929762 OND 
PY  - 2022///
CY  - Nairobi
PB  - Robert Orenge Ondara
KW  - DDC
KW  - Food safety
N1  - Includes bibliographical references
ER  -