Results of search for 'ccl=su:" Cooking."' › Kenya National Library Service catalog

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	101.	Professional patisserie : for levels 2,3 and professional chefs by Burke, Mick Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Hodder Education 2013 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	102.	Professional patisserie : for levels 2,3 and professional chefs by Burke, Mick Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Hodder Education 2013 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	103.	Pat-a-cake baby by Dunbar,Joyce Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Walker Books 2015 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	104.	Pat-a-cake baby by Dunbar,Joyce Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Walker Books 2015 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	105.	Pat-a-cake baby by Dunbar,Joyce Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Walker Books 2015 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	106.	Pat-a-cake baby by Dunbar,Joyce Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Walker Books 2015 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	107.	Pat-a-cake baby by Dunbar,Joyce Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Walker Books 2015 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	108.	Pat-a-cake baby by Dunbar,Joyce Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Walker Books 2015 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	109.	Super natural cooking : five delicious ways to incorporate whole and natural foods into your cooking by Swanson, Heidi Material type: Text; Format: print ; Literary form: Not fiction Publication details: Berkeley Calif. Celestial Arts Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	110.	You are what you eat cookbook : over 150 healthy and delicious recipes by McKeith, Gillian Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Michael Joseph 2005 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	111.	You are what you eat cookbook : over 150 healthy and delicious recipes by McKeith, Gillian Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Michael Joseph 2005 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	112.	You are what you eat cookbook : over 150 healthy and delicious recipes by McKeith, Gillian Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Michael Joseph 2005 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	113.	The Little book of pasta tips by Langley, Andrew Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bath Absolute 2010 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	114.	The Little book of pasta tips by Langley, Andrew Material type: Text; Format: print ; Literary form: Not fiction Publication details: Bath Absolute 2010 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	115.	Inspiralize everything : 100 new delicious recipes and ingredients to spiralize by Maffucci, Ali Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Ebury Press 2016 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	116.	The Best recipe : American classics by Burgoyne, John Material type: Text; Format: print ; Literary form: Not fiction Publication details: Masschusets Brookline 2002 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	117.	100 family meals by Karmel, Annabel Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Ebury Press 2016 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	118.	This book is totally christmassy. by NULL Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Walker Books 2011 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	119.	The New English kitchen : how to make your food go further by Prince, Rose Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Fourth Estate 2015 Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)
	120.	Le Creuset one-pot cuisine : classic recipes for casseroles, tagines & simple one-pot dishes by Creuset, Le Material type: Text; Format: print ; Literary form: Not fiction Publication details: London Hachette Book Group 2016. Availability: Items available for loan: Information Access (1). Place hold Add to cart (remove)

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Your search returned 238 results.