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2521.
Learning to use office 2000 for newclait and clait plus.: Electronic communication skills. by
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: Information Access (1).

2522.
Interfacing with C. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2523.
Biology by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2524.
COBOL made simple. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2525.
Software Development: Fashioning the Baroque. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2526.
Computer security solutions. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2527.
Microprocessor based systems for the higher technician. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2528.
The project manager's toolkit: pratical checklists for systems development. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2529.
Cases in total quality management by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2530.
Build and upgrade your PC. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2531.
Woodwork technology / J. K. N. Sackey by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2532.
Beyond micro-credit: putting development back into micro-finance by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2533.
Market-led strategic change: transforming the process of going to market. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2534.
People and performance: the best of Peter Drucker on management. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2535.
Creating value: shaping tomorrow's business. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2536.
The science of food by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2537.
The larder chef by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2538.
Innovating at the edge: how organizations evolve and embed innovation capacity by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2539.
Food and Nutrition by
Material type: Text Text; Format: print ; Literary form: Not fiction
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2540.
Food and beverage management : a selection of readings. Edited by Bernard Davies and Andrew Lockwood. by
Material type: Text Text; Format: print ; Literary form: Not fiction
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