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Results of search for 'Provider: CRC press 2013.'
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Africana
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Microorganism-fungi
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teenage section
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Jemmie Maragwa
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1.
Microbiological research and development for the food industry edited by Peter J. Taormina
Material type:
Text
Publication details:
Newyork
CRC press 2013.
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Location, call number:
Africana
579.16 MIC
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2.
Microbiological research and development for the food industry
Material type:
Text
Publication details:
New York
CRC press
2013
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Items available for loan:
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(1)
Location, call number:
Africana
579.16 MIC
.
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