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Semplice : real Italian food : ingredients & recipes / Dino Joannides ; photography by Kris Kirkham ; illustrations by Anna Koska.

By: Contributor(s): Material type: TextTextDescription: 511 pages : colour illustrations ; 25 cmISBN:
  • 9781848094208
Subject(s): DDC classification:
  • 641.5945 JOA
Summary: An exploration of authentic Italian cooking through its key ingredients and regional traditions. The author explains the origins and provenance of staple Italian foods while presenting simple, traditional recipes and dispelling common myths about Italian cuisine.
List(s) this item appears in: KWAMBOKA FEB 1 2026
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Item type Current library Collection Call number Status Date due Barcode
Books Books Cataloguing, Classification and Distribution Non-fiction 641.5945 JOA (Browse shelf(Opens below)) Available B231229

Includes index.

An exploration of authentic Italian cooking through its key ingredients and regional traditions. The author explains the origins and provenance of staple Italian foods while presenting simple, traditional recipes and dispelling common myths about Italian cuisine.

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