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Fifty years of Kenya Breweries by
Material type: Text Text
Availability: Items available for loan: Preservation, Conservation & Publication (1).

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The Professional Barista's handbook : an expert's guide to preparing espresso, coffee and tea by
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: Information Access (1).

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Brewing science, technology and print, 1700-1880 / James Sumner by Series: Science and culture in the nineteenth century, no. 19
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: Information Access (1).

5.
Fifty years of Kenya Breweries / Kenya Breweries. - by
Material type: Text Text; Format: print ; Literary form: Not fiction
Availability: Items available for loan: Preservation, Conservation & Publication (1).

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