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	1.	Biochemical,physiological, and molecular aspects of human nutrition by Stipanuk,Martha H Material type: Text Publication details: St. Louis Elsevier 2013 Availability: Items available for loan: Preservation, Conservation & Publication (1). Place hold Add to cart (remove)
	2.	Biochemical,physiological, and molecular aspects of human nutrition by Stipanuk,Martha H Material type: Text Publication details: St. Louis Elsevier 2013 Availability: Items available for loan: Preservation, Conservation & Publication (1). Place hold Add to cart (remove)
	3.	Biochemical,physiological, and molecular aspects of human nutrition by Stipanuk,Martha H Material type: Text Publication details: St. Louis Elsevier 2013 Availability: Items available for loan: Preservation, Conservation & Publication (1). Place hold Add to cart (remove)
	4.	Biochemical,physiological, and molecular aspects of human nutrition by Stipanuk,Martha H Material type: Text Publication details: St. Louis Elsevier 2013 Availability: Items available for loan: Preservation, Conservation & Publication (1). Place hold Add to cart (remove)
	5.	Krause's food & the nutrition care process / [edited by] L. Kathleen Mahan, Janice L. Raymond. by Mahan, L. Kathleen Raymond, Janice L Material type: Text; Format: print ; Literary form: Not fiction Availability: Items available for loan: Nakuru Preservation Facility (3). Information Access (3). Lists: Dorcas September, 2024. Place hold Add to cart (remove)

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