000 | 00355nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 240806s9999||||xx |||||||||||||| ||und|| | ||
020 | _aFAO Food and Nutrition paper 14/5 | ||
040 | _aKenya National Library Service | ||
082 | _a338.19 DHA. | ||
245 | 0 | _aManual of food quality control 6. food for export | |
260 |
_aRome _b FAO _c1990 |
||
942 | _cBK | ||
999 |
_c207249 _d207249 |