000 | 00393nam a2200121Ia 4500 | ||
---|---|---|---|
008 | 240806s9999||||xx |||||||||||||| ||und|| | ||
020 | _a978-9966-923141-- | ||
040 | _aKenya National Library Service | ||
082 | _a664.07REG | ||
245 | 0 | _aProceeding of the ninth regional group training programme on applied food analysis | |
260 |
_aNairobi _b Department of food science 2001 |
||
942 | _cBK | ||
999 |
_c217228 _d217228 |