| 000 | 00461nam a2200133Ia 4500 | ||
|---|---|---|---|
| 008 | 240806s9999||||xx |||||||||||||| ||und|| | ||
| 020 | _a978-92-510-5513-7 | ||
| 040 | _aKenya National Library Service | ||
| 082 | _a613.264 FOO | ||
| 245 | 0 | _aProbiotics in food health and nutritional properties and guidelines for evaluation | |
| 650 | _aFood - Biotechnology | ||
| 942 | _cBK | ||
| 999 |
_c247176 _d247176 |
||