000 00432nam a2200133Ia 4500
008 240806s9999||||xx |||||||||||||| ||und||
040 _aKenya National Library Service
082 _a338.453982 VAL
100 _aValvag, Ola R.
245 0 _aTechnology transfer through networks: Experiences from the Norwegian seafood industry
260 _aRome
_b United Nations
_c2005
650 _aProduction efficiency - Seafood
942 _cBK
999 _c263382
_d263382