000			00699nam a22002177a 4500
003			OSt
005			20241114114122.0
008			241114b |||||||| |||| 00| 0 eng d
020			_a9781119577515
040			_aKenya National Library Service
082			_a641.81523 HAM
100			_aHamelman, Jeffrey
245			_aBread : _ba baker's book of techniques and recipes / _cJeffrey Hamelman.
260			_aHoboken, NJ : _bWiley, _c 2021.
300			_axiv, 452, A22, G5, B2, E1, I12, AA1 pages : _b illustrations. _c25 cm.
500			_aIncludes bibliographical references and index.
650			_aCooking, Bread
650			_2Bread.
650			_2Cuisine (Pain).
942			_2ddc _cANF _n0
999			_c382704 _d382704