| 000 | 00738nam a22001697a 4500 | ||
|---|---|---|---|
| 005 | 20250415121041.0 | ||
| 008 | 250415b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9789966105165 | ||
| 040 |
_aKenya National Library Service _cKenya National Library Service |
||
| 082 | _a641 ANY | ||
| 100 | _a Anyona, Josephine | ||
| 245 |
_aThe Innovator food and beverage production for Artisan level 1 / _cJosephine Anyona, Joshua Lagat. |
||
| 260 |
_aNairobi : _bKenya Literature Bureau, _c2016. |
||
| 650 | _aFood Services. Beverage service. Restaurant management | ||
| 856 | _uhttps://vtabu.knls.ac.ke/dbooks?search_text=The%20Innovator%20food%20and%20beverage%20production%20for%20Artisan%20level%201&search_for=all | ||
| 942 |
_2ddc _cE-BOOK _n0 |
||
| 999 |
_c482341 _d482341 |
||