| 000 | 01153nam a2200253 4500 | ||
|---|---|---|---|
| 003 | OSt | ||
| 005 | 20260310123728.0 | ||
| 008 | 260310b |||||||| |||| 00| 0 eng d | ||
| 020 | _a9781437709599 | ||
| 040 | _aKenya National Library Service | ||
| 082 | _a612.39 STI | ||
| 100 |
_aStipanuk, Martha H. _eAuthor |
||
| 245 |
_aBiochemical, physiological, and molecular aspects of human nutrition / _cMartha H. Stipanuk, Marie A. Caudill. |
||
| 250 | _aThird edition. | ||
| 300 |
_axix, 948 pages : _billustrations ; _c28 cm. |
||
| 504 | _aIncludes bibliographical references and index. | ||
| 520 | _aThis book presents advanced nutrition in a comprehensive, easy-to-understand format ideal for graduate students in nutritional programs, organic chemistry, physiology, biochemistry, and molecular biology. It focuses on he biology of human nutrition at the molecular, cellular, tissue, and whole-body levels. | ||
| 650 | _aNutritional physiological Phenomena. | ||
| 650 |
_aMetabolism _vphysiology. |
||
| 700 |
_aCaudill, Marie A. _eAuthor |
||
| 942 |
_2ddc _cBK _n0 |
||
| 999 |
_c491368 _d491368 |
||